Got belly fat? Here’s how to get rid of it!
With nearly seventy percent of Americans currently being overweight or obese, I think it’s safe to say that there’s no shortage of belly fat around. But is all belly fat created equal? And what’s driving this epidemic of spare tires and muffin tops? Is it just that we’re eating too much? Or is there more to it than that? Let’s look at several factors that are behind our “blossoming bellies” and more importantly, how you...
Avoid this fast track to an early grave
As I was sitting at a red light at a busy intersection yesterday, I saw a car traveling at an unsafe speed cut someone off, then it made a quick right turn on a dime. Into the McDonald’s drive-thru entrance. Too bad for him that the line was pretty long, so his quick pursuit of a Big Mac was about to come to a screeching halt. I don’t care where you live or what...
Do you have too much fat? How to tell.
I don’t think I’ll be shocking you off your chair this morning if I say that excess body fat is generally not a good thing. But in terms of your health, not all body fat is created equal! What matters more is the type of fat you’re carrying and where it’s located. Here’s what I mean: Fat types and areas of accumulation Your body has two types of fat—subcutaneous and visceral. Subcutaneous fat is...
The worst diet advice I’ve ever seen
As a holistic nutrition coach, when I see the horrible diet advice out there that people are given or see on “health” sites or in magazines, it makes me seethe. No wonder nearly 8 out of 10 of us are sick, overweight and medicated. And one of the biggest problems is that many sources of dreadful advice appear to be credible! For example, the American Diabetes Association (ADA) recommends calorie-free drinks (AKA artificial sweeteners),...
Is this why we’re so sick and overweight?
I have an interesting quote for you today about the relationship between diet and health. Although the author says "bread" in the quote, he's really talking about food in general. See if you can guess who said it: "I know, too, that the body is affected differently by bread according to the manner in which it is prepared... The influence of each process is considerable, and each has a totally different effect from another....
Are you still using these poisons?
Arguably one of the greatest frauds committed by the food industry against the human race is the creation of artificial sweeteners. I say that because at no other time in our history have we encountered such deadly poisons being willingly consumed by the masses…while our “regulators” (the FDA) have apparently ignored the mounding evidence of their health dangers and have declared them “safe for the general population.” And the marketing angles are perfect! These...
Recent Post
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Got belly fat? Here’s how to get rid of it!
Mar 30, 2022 -
Avoid this fast track to an early grave
Feb 09, 2022 -
Do you have too much fat? How to tell.
Jan 27, 2022 -
The worst diet advice I’ve ever seen
Jan 12, 2022 -
Is this why we’re so sick and overweight?
Nov 10, 2021 -
Are you still using these poisons?
Nov 08, 2021
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